This winter curry is made by carefully toasting each ingredient to release the aroma and infuse a warmer flavor profile. The addition of star anise, cardamom, and pink peppercorn make this blend ideal for your cozy winter curry sauce! Use this blend to dry rub chicken or lamb, season vegetables or to make into a curry paste or sauce.
winter curry
$7.00Price
Sales Tax Included
ingredients: cumin, coriander, fenugreek, mustard seed, pink himalayan salt, fennel, cinnamon, peppercorn, ginger, clove, turmeric, cardamom, onion powder, rice hulls, puta chili, nutmeg
net wt: 1.75 oz (85 g)
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