Smoked Beer Rub is a unique blend of hickory smoked sea salt, beer powder, yellow mustard seed, apple cider vinegar powder, honey powder, and white pepper. This blend pairs perfectly with pork. Dry rub the pork with Smoked Beer Rub then sear in a pan. You can deglaze the pan with a beer of your choice...and treat yourself with the rest of the bottle!
smoked beer rub
ingredients: hickory smoked sea salt, beer powder (maltodextrin, beer (malted barley, hops, yeast)), yellow mustard seed, apple cider vinegar powder (maltodextrin, apple cider vinegar, modified corn starch), honey powder (sugar, honey), white pepper.
net wt. 1.5 oz (42.5 grams)
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